Roasted Cauliflower With Apples

1. 1

   Preheat oven to 400 F.

2. 2

   In a large bowl, combine cauliflower florets, olive oil and curry powder. (If you can, I recommend that you use Madras curry powder.) Mix thoroughly and toss evenly onto a baking sheet. Roast for 25 minutes.

3. 3

   While cauliflower is roasting, melt butter in a saute pan over medium heat. Core, then thinly slice the apple and add it into the saute pan. Saute for 5 to 8 minutes until golden.

4. 4

   Combine roasted cauliflower and apples in a large bowl and season with salt and pepper. Grate cheese on top and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.