How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Carrots With Sage And Walnuts?

You need 6 ingredients. The key ingredients include: 3 tablespoons unsalted butter, 2 tablespoons honey, 2 (16 ounce) bags baby carrots, 1/3 cup walnuts, toasted and chopped, and more.

Is Roasted Carrots With Sage And Walnuts suitable as general?

Yes, Roasted Carrots With Sage And Walnuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Carrots With Sage And Walnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Carrots With Sage And Walnuts Recipe

Name: Roasted Carrots With Sage And Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons unsalted butter; 2 tablespoons honey; 2 (16 ounce) bags baby carrots; 1/3 cup walnuts, toasted and chopped; 1 tablespoon finely chopped fresh sage; salt and pepper

Roasted Carrots With Sage And Walnuts – a delicious recipe with unsalted butter, honey, baby carrots, walnuts, fresh sage, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons unsalted butter
2 tablespoons honey
2 (16 ounce) bags baby carrots
1/3 cup walnuts, toasted and chopped
1 tablespoon finely chopped fresh sage
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
General

Eats Now Editorial Team

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Roasted Carrots With Sage And Walnuts

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