How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Brussels Sprouts With Pecans?

You need 5 ingredients. The key ingredients include: 2 pounds Brussels sprouts, trimmed and halved lengthwise, 1 cup coarsely chopped pecans, 2 tablespoons olive oil, 2 cloves garlic, finely chopped, and more.

Is Roasted Brussels Sprouts With Pecans suitable as general?

Yes, Roasted Brussels Sprouts With Pecans falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Brussels Sprouts With Pecans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Brussels Sprouts With Pecans Recipe

Name: Roasted Brussels Sprouts With Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Brussels sprouts, trimmed and halved lengthwise; 1 cup coarsely chopped pecans; 2 tablespoons olive oil; 2 cloves garlic, finely chopped; kosher salt and ground black pepper to taste

Roasted Brussels Sprouts With Pecans – a delicious recipe with Brussels sprouts, pecans, olive oil, garlic, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pounds Brussels sprouts, trimmed and halved lengthwise
1 cup coarsely chopped pecans
2 tablespoons olive oil
2 cloves garlic, finely chopped
kosher salt and ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
257 kcal
Category
General

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Roasted Brussels Sprouts With Pecans

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