How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Brussels Sprouts With Dried Cherries And Pecans?

You need 6 ingredients. The key ingredients include: 1 pound Brussels Sprouts, Trimmed And Quartered, 1/3 cups Pecans, Chopped, 1/2 whole Small Yellow Onion, Cut Into Thin Slices, 2 teaspoons Cooking Oil, Such As Grapeseed, Avocado Or Canola Oil, and more.

Is Roasted Brussels Sprouts With Dried Cherries And Pecans suitable as general?

Yes, Roasted Brussels Sprouts With Dried Cherries And Pecans falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Brussels Sprouts With Dried Cherries And Pecans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Brussels Sprouts With Dried Cherries And Pe

Name: Roasted Brussels Sprouts With Dried Cherries And Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Brussels Sprouts, Trimmed And Quartered; 1/3 cups Pecans, Chopped; 1/2 whole Small Yellow Onion, Cut Into Thin Slices; 2 teaspoons Cooking Oil, Such As Grapeseed, Avocado Or Canola Oil; 1/3 cups Dried Cherries; Salt And Pepper, to taste

Try this homemade Roasted Brussels Sprouts With Dried Cherries And Pecans recipe the whole family will love. Made with Brussels, Pecans, Yellow Onion an…

This Roasted Brussels Sprouts With Dried Cherries And Pecans relies on simple, everyday ingredients such as pecans, chopped, dried cherries and salt and pepper, to taste. It comes together quickly and makes 4 servings, at about 90 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pound Brussels Sprouts, Trimmed And Quartered
1/3 cups Pecans, Chopped
1/2 whole Small Yellow Onion, Cut Into Thin Slices
2 teaspoons Cooking Oil, Such As Grapeseed, Avocado Or Canola Oil
1/3 cups Dried Cherries
Salt And Pepper, to taste

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Quick Info

Servings
4 servings
Calories
90 kcal
Category
General

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Roasted Brussels Sprouts With Dried Cherries And Pecans

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