Try this homemade Roasted Broccolini With Anchovy Sauce recipe the whole family will love. Made with broccolini, extra-virgin olive oil, kosher salt and…
This Roasted Broccolini With Anchovy Sauce relies on simple, everyday ingredients such as kosher salt, pepper, divided and lemon wedges (optional). It comes together quickly and makes 4 servings, at about 406 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026