Try this homemade Roasted Beets with Clementines and Mint recipe the whole family will love. Made with beets, extra-virgin olive oil, salt and clementin…
This Roasted Beets with Clementines and Mint relies on simple, everyday ingredients such as fine-grained sea salt, chopped fresh mint and grated clementine peel. It comes together quickly and makes 4 servings, at about 133 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026