How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Beetroot-Ricotta CanapéS?

You need 10 ingredients. The key ingredients include: 40 rice crackers or any other type of crackers you like, 4 beets medium, roasted, 1 1/2 cups ricotta, 2 tablespoons lemon juice freshly squeezed, and more.

Is Roasted Beetroot-Ricotta CanapéS suitable as snacks & appetizers?

Yes, Roasted Beetroot-Ricotta CanapéS falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Roasted Beetroot-Ricotta CanapéS?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Beetroot-Ricotta CanapéS Recipe

Name: Roasted Beetroot-Ricotta CanapéS
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 40 rice crackers or any other type of crackers you like; 4 beets medium, roasted; 1 1/2 cups ricotta; 2 tablespoons lemon juice freshly squeezed; 1 teaspoon honey; 1/4 bunch dill roughly chopped; 3 tablespoons butter; 2 cups button mushrooms sliced; 2 cloves garlic finely chopped; pepper

Roasted Beetroot-Ricotta CanapéS

Eats Now Editorial Team · 3866 kcal · Snacks & Appetizers

Roasted Beetroot-Ricotta CanapéS – a delicious recipe with rice crackers, beets, ricotta, lemon juice freshly squeezed, honey, dill. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Roasted Beetroot-Ricotta CanapéS

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