Roasted Banana Chocolate Sprinkle Baked Doughnuts Recipe

Name: Roasted Banana Chocolate Sprinkle Baked Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 banana large ripe, sliced; 2 tablespoons butter cubed; 2 teaspoons light brown sugar packed; 1/4 teaspoon cinnamon; 1 cup flour all-purpose; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/4 teaspoon kosher salt; 1/4 cup granulated sugar; 1 large egg; 3/4 cup buttermilk; 1 cup chocolate chips; 3 tablespoons heavy cream

Servings: persons

1 banana large ripe, sliced
2 tablespoons butter cubed
2 teaspoons light brown sugar packed
1/4 teaspoon cinnamon
1 cup flour all-purpose
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon kosher salt
1/4 cup granulated sugar
1 large egg
3/4 cup buttermilk
1 cup chocolate chips
3 tablespoons heavy cream

1
Preheat oven to 400 degrees F. Place sliced banana into a small baking dish and top with cubed butter, brown sugar and cinnamon. Bake for 20 minutes, until roasted and caramelized. Remove and stir to smash slightly. Reduce oven temperature to 350 degrees F.
2
In a stand mixer, add your flour, baking powder, baking soda, salt and sugar, beating to combine. Add egg, buttermilk and caramelized bananas, beating until just combined. Place batter into a doughnut baking pan and bake for 15 minutes or until baked through. Remove and let cool.
3
Melt chocolate chips over a double boiler until melted and smooth. Stir in heavy cream until combined and shiny. Dip tops of doughnuts in chocolate gananche then sprinkle with sprinkles if desired.

853

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 banana large ripe, sliced, 2 tablespoons butter cubed, 2 teaspoons light brown sugar packed, 1/4 teaspoon cinnamon, and more.

Yes, Roasted Banana Chocolate Sprinkle Baked Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Roasted Banana Chocolate Sprinkle Baked Doughnuts

How did you like this recipe?

Frequently Asked Questions