How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Asparagus with Lemon?

You need 4 ingredients. The key ingredients include: 3 tablespoons fresh lemon juice, 1 tablespoon extra-virgin olive oil, 1 teaspoon finely grated lemon peel, 36 asparagus spears, trimmed.

Is Roasted Asparagus with Lemon suitable as vegetarian?

Yes, Roasted Asparagus with Lemon falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Asparagus with Lemon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Asparagus with Lemon Recipe

Name: Roasted Asparagus with Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons fresh lemon juice; 1 tablespoon extra-virgin olive oil; 1 teaspoon finely grated lemon peel; 36 asparagus spears, trimmed

Roasted Asparagus with Lemon – a delicious recipe with lemon juice, extra-virgin olive oil, lemon peel. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 tablespoons fresh lemon juice
1 tablespoon extra-virgin olive oil
1 teaspoon finely grated lemon peel
36 asparagus spears, trimmed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roasted Asparagus with Lemon

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