How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Apples with Ice Cream?

You need 7 ingredients. The key ingredients include: 4 tbsp. butter or margarine, 3/4 c. packed light brown sugar, 13 c. golden raisins, 2 tbsp. fresh lemon juice, and more.

Is Roasted Apples with Ice Cream suitable as baking & desserts?

Yes, Roasted Apples with Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Roasted Apples with Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Roasted Apples with Ice Cream Recipe

Name: Roasted Apples with Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tbsp. butter or margarine; 3/4 c. packed light brown sugar; 13 c. golden raisins; 2 tbsp. fresh lemon juice; 2 tbsp. Calvados (apple brandy), apple juice, or water; 6 small Granny Smith apples; 1 1/2 pt. vanilla ice cream

Roasted Apples with Ice Cream – a delicious recipe with butter, brown sugar, golden raisins, lemon juice, Calvados, apples. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 tbsp. butter or margarine
3/4 c. packed light brown sugar
13 c. golden raisins
2 tbsp. fresh lemon juice
2 tbsp. Calvados (apple brandy), apple juice, or water
6 small Granny Smith apples
1 1/2 pt. vanilla ice cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
Baking & Desserts

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Roasted Apples with Ice Cream

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