Try this homemade Roasted Acorn Squash And Goat Cheese Dip recipe the whole family will love. Made with acorn, olive oil, apple cider vinegar and thyme.…
This Roasted Acorn Squash And Goat Cheese Dip relies on simple, everyday ingredients such as acorn squash, apple cider vinegar, sprigs thyme and goat cheese. It comes together quickly and makes 4 servings, at about 104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026