How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Veal Dinner?

You need 8 ingredients. The key ingredients include: 1 veal roast (3 to 4 lb.) or chunked veal, 1 green pepper, chopped, 1 large carrot, cubed small, 1 can chopped mushrooms, and more.

Is Roast Veal Dinner suitable as meat & poultry?

Yes, Roast Veal Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Veal Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Veal Dinner Recipe

Name: Roast Veal Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 veal roast (3 to 4 lb.) or chunked veal; 1 green pepper, chopped; 1 large carrot, cubed small; 1 can chopped mushrooms; 2 cans tomato soup; 2 cans water; 1 large onion, chopped; salt and pepper to taste

Roast Veal Dinner – a delicious recipe with veal, green pepper, carrot, mushrooms, tomato soup, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 veal roast (3 to 4 lb.) or chunked veal
1 green pepper, chopped
1 large carrot, cubed small
1 can chopped mushrooms
2 cans tomato soup
2 cans water
1 large onion, chopped
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roast Veal Dinner

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