How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Turkey Soup Recipe?

You need 11 ingredients. The key ingredients include: 2 quarts low sodium store-bought or home-made chicken or turkey stock, 1 leftover roast turkey carcass, cut into rough chunks, 2 bay leaves, 2 sprigs thyme, and more.

Is Roast Turkey Soup Recipe suitable as soups & stews?

Yes, Roast Turkey Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roast Turkey Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Turkey Soup Recipe Recipe

Name: Roast Turkey Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 quarts low sodium store-bought or home-made chicken or turkey stock; 1 leftover roast turkey carcass, cut into rough chunks; 2 bay leaves; 2 sprigs thyme; 1/2 pound slab bacon, cut into 1/2- buy 1/2- by 1/4-inch batons (optional); 1 large onion, finely sliced (about 1 1/2 cups); 2 medium carrots, diced medium (about 1 1/2 cups); 3 ribs celery, sliced at a bias (about 1 1/2 cups); 1 pound leftover roast turkey meat, roughly torn into bite-sized pieces; Kosher salt and freshly ground black pepper; 3 tablespoons chopped fresh parsley leaves

Roast Turkey Soup Recipe

Eats Now Editorial Team · 696 kcal · Soups & Stews

Roast Turkey Soup Recipe – a delicious recipe with chicken, turkey carcass, bay leaves, thyme, bacon, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Roast Turkey Soup Recipe

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