How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Squash And Hummus Wraps?

You need 8 ingredients. The key ingredients include: 2 lb winter squash, peeled, deseeded, cut into thin wedges, 1 head garlic, cloves separated, skin left on, 2 tbsp vegetable or olive oil, 2 tsp honey, and more.

Is Roast Squash And Hummus Wraps suitable as vegetarian?

Yes, Roast Squash And Hummus Wraps falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roast Squash And Hummus Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Squash And Hummus Wraps Recipe

Name: Roast Squash And Hummus Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb winter squash, peeled, deseeded, cut into thin wedges; 1 head garlic, cloves separated, skin left on; 2 tbsp vegetable or olive oil; 2 tsp honey; 1/3 cup hummus; 4 None gluten-free wraps; 2 1/2 cups baby arugula; 3 oz mozzarella cheese, grated

Try this homemade Roast Squash And Hummus Wraps recipe the whole family will love. Made with winter, garlic, vegetable and honey. Easy step-by-step inst…

This Roast Squash And Hummus Wraps relies on simple, everyday ingredients such as vegetable or olive oil, honey, hummus and none gluten-free wraps. It comes together quickly and makes 4 servings, at about 431 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

2 lb winter squash, peeled, deseeded, cut into thin wedges
1 head garlic, cloves separated, skin left on
2 tbsp vegetable or olive oil
2 tsp honey
1/3 cup hummus
4 None gluten-free wraps
2 1/2 cups baby arugula
3 oz mozzarella cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
431 kcal
Category
Vegetarian

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Roast Squash And Hummus Wraps

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions