Roast Pork Loin With Apple Relish Recipe

Name: Roast Pork Loin With Apple Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs boneless pork loin; 3 tablespoons olive oil; salt & freshly ground black pepper; 1 lemon, thinly sliced and seeded; 1 red onion, thinly sliced; 1/2 teaspoon sugar; 1/2 cup apple juice; 1/4 cup raisins; 1 granny smith apple, cored and cubed; 1 teaspoon sherry wine vinegar or 1 teaspoon cider vinegar

Servings: persons

2 lbs boneless pork loin
3 tablespoons olive oil
salt & freshly ground black pepper
1 lemon, thinly sliced and seeded
1 red onion, thinly sliced
1/2 teaspoon sugar
1/2 cup apple juice
1/4 cup raisins
1 granny smith apple, cored and cubed
1 teaspoon sherry wine vinegar or 1 teaspoon cider vinegar

1
Preheat oven to 435 degrees F.
2
Tie pork roast with kitchen string at 1 1/2 inch intervals and season with salt and pepper and rub with oil.
3
In a bowl, combine lemon, onion, sugar and 1 tablespoon oil; season with salt and pepper.
4
In a large baking dish, place pork on one side and arrange lemon and onion mixture in a single layer on the other side.
5
Roast until pork registers 150 degrees on an internal meat thermometer, about 30 minutes.
6
Tent pork roast with aluminum foil and remove lemon mixture and chop.
7
In a medium bowl, combine apple juice and raisins; microwave 1 minute.
8
Stir in chopped lemon mixture, apple, vinegar, and remaining 1 tablespoon oil into apple juice; season with salt and pepper.
9
Remove string and slice pork thin.
10
Serve with relish.

697

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lbs boneless pork loin, 3 tablespoons olive oil, salt & freshly ground black pepper, 1 lemon, thinly sliced and seeded, and more.

Yes, Roast Pork Loin With Apple Relish falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Pork Loin With Apple Relish

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