How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Pork Italian Style?

You need 8 ingredients. The key ingredients include: 1 tablespoon olive oil, 4 -6 garlic cloves, minced, 1 1/2 teaspoons salt, 1 teaspoon dried oregano, and more.

Is Roast Pork Italian Style suitable as meat & poultry?

Yes, Roast Pork Italian Style falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Pork Italian Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Pork Italian Style Recipe

Name: Roast Pork Italian Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 4 -6 garlic cloves, minced; 1 1/2 teaspoons salt; 1 teaspoon dried oregano; 2 teaspoons dried marjoram; 2 teaspoons dried basil; pepper, to taste; 2 lbs boneless pork roast

Roast Pork Italian Style – a delicious recipe with olive oil, garlic, salt, oregano, marjoram, basil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon olive oil
4 -6 garlic cloves, minced
1 1/2 teaspoons salt
1 teaspoon dried oregano
2 teaspoons dried marjoram
2 teaspoons dried basil
pepper, to taste
2 lbs boneless pork roast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
735 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Roast Pork Italian Style

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