Roast Pork — Meat & Poultry recipe

Roast Pork

Eats Now Editorial Team  · 8 kcal  · Meat & Poultry

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Try this homemade Roast Pork recipe the whole family will love. Made with pork, garlic, Salt and bay leaves. Easy step-by-step instructions included.

This Roast Pork relies on simple, everyday ingredients such as garlic, minced, salt and pepper to taste, bay leaves and white vinegar. It comes together quickly and makes 4 servings, at about 8 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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