Roast In A Bag — Meat & Poultry recipe

Roast In A Bag

Eats Now Editorial Team  · 71 kcal  · Meat & Poultry

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Try this homemade Roast In A Bag recipe the whole family will love. Made with pork, seasoning, water and onion. Easy step-by-step instructions included.

This Roast In A Bag relies on simple, everyday ingredients such as roasting bag seasoning, water, chopped onion or green onion and large potatoes. It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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