Roast Goose With Baked Apple

Name: Roast Goose With Baked Apple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 lbs goose; 2 cups breadcrumbs; 1 chopped onion; 2 tablespoons fat; 3 sweet potatoes; ¼ teaspoon sage; 1 teaspoon salt; 1 pinch pepper; 7 apples; ¼ cup brown sugar

Eats Now Editorial Team · 397 kcal · General

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Roast Goose With Baked Apple – a delicious recipe with goose, breadcrumbs, onion, fat, sweet potatoes, sage. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 lbs goose
2 cups breadcrumbs
1 chopped onion
2 tablespoons fat
3 sweet potatoes
¼ teaspoon sage
1 teaspoon salt
1 pinch pepper
7 apples
¼ cup brown sugar

1
Cook the giblets until tender, chop and add to stuffing made by mixing bread crumbs, onion, fat, sage, salt and pepper.
2
After cleaning and washing the goose thoroughly, stuff, and sew the neck and back.
3
Roast very slowly (350-400 degrees F.), about three hours.
4
Wash and core apples; sprinkle with sugar, stuff with mashed and seasoned sweet potato.
5
Bake until tender and serve hot with the goose.

397

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 lbs goose, 2 cups breadcrumbs, 1 chopped onion, 2 tablespoons fat, and more.

Yes, Roast Goose With Baked Apple falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
397 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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