How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Chicken with Onions and Lemon?

You need 7 ingredients. The key ingredients include: 1 tsp. each paprika and curry powder, 1 tsp. brown sugar, 6 chicken leg quarters (2 lb./900 g), 1 onion, thinly sliced, and more.

Is Roast Chicken with Onions and Lemon suitable as meat & poultry?

Yes, Roast Chicken with Onions and Lemon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Chicken with Onions and Lemon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Chicken with Onions and Lemon Recipe

Name: Roast Chicken with Onions and Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. each paprika and curry powder; 1 tsp. brown sugar; 6 chicken leg quarters (2 lb./900 g); 1 onion, thinly sliced; 3 cloves garlic; 1 lemon, halved; 1/3 cup Kraft Sweet Onion Vinaigrette Dressing

Roast Chicken with Onions and Lemon – a delicious recipe with paprika, brown sugar, chicken, onion, garlic, lemon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tsp. each paprika and curry powder
1 tsp. brown sugar
6 chicken leg quarters (2 lb./900 g)
1 onion, thinly sliced
3 cloves garlic
1 lemon, halved
1/3 cup Kraft Sweet Onion Vinaigrette Dressing

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Quick Info

Servings
4 servings
Calories
284 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roast Chicken with Onions and Lemon

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