How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Chicken with Onions and Lemon?

You need 7 ingredients. The key ingredients include: 1 tsp. each paprika and curry powder, 1 tsp. brown sugar, 6 chicken leg quarters (2 lb./900 g), 1 onion, thinly sliced, and more.

Is Roast Chicken with Onions and Lemon suitable as meat & poultry?

Yes, Roast Chicken with Onions and Lemon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Chicken with Onions and Lemon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Chicken with Onions and Lemon Recipe

Name: Roast Chicken with Onions and Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. each paprika and curry powder; 1 tsp. brown sugar; 6 chicken leg quarters (2 lb./900 g); 1 onion, thinly sliced; 3 cloves garlic; 1 lemon, halved; 1/3 cup Kraft Sweet Onion Vinaigrette Dressing

Try this homemade Roast Chicken with Onions and Lemon recipe the whole family will love. Made with paprika, brown sugar, chicken and onion. Easy step-by…

This Roast Chicken with Onions and Lemon relies on simple, everyday ingredients such as brown sugar, onion, thinly sliced, garlic and lemon, halved. It comes together quickly and makes 4 servings, at about 284 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 tsp. each paprika and curry powder
1 tsp. brown sugar
6 chicken leg quarters (2 lb./900 g)
1 onion, thinly sliced
3 cloves garlic
1 lemon, halved
1/3 cup Kraft Sweet Onion Vinaigrette Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
284 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Roast Chicken with Onions and Lemon

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions