How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Chicken And French Fries?

You need 11 ingredients. The key ingredients include: 1.6 kg chicken, 4 tbsp sunflower oil, 1 tsp sweet paprika, 1.5 litre vegetable oil, for frying, and more.

Is Roast Chicken And French Fries suitable as meat & poultry?

Yes, Roast Chicken And French Fries falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Chicken And French Fries?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Chicken And French Fries Recipe

Name: Roast Chicken And French Fries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.6 kg chicken; 4 tbsp sunflower oil; 1 tsp sweet paprika; 1.5 litre vegetable oil, for frying; 1 kg floury potatoes, cut into chips; 100 g whipping cream; None None Juice of 1 lemon; Pinch None caster sugar; 1 None lettuce, sliced; 2 tbsp snipped fresh chives; Pinch None sea salt flakes

Try this homemade Roast Chicken And French Fries recipe the whole family will love. Made with chicken, sunflower oil, sweet paprika and vegetable oil. E…

This Roast Chicken And French Fries relies on simple, everyday ingredients such as chicken, sunflower oil, sweet paprika and whipping cream. It comes together quickly and makes 4 servings, at about 4349 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

4349

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Roast Chicken And French Fries

Tips for the best results

Variations & substitutions

My Personal Notes

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