How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Chicken?

You need 7 ingredients. The key ingredients include: 6-8 lb. Whole Chicken, 3-4 Lemons, Fresh Herbs, e.g., Rosemary, Thyme, Fresh Garlic, to taste, and more.

Is Roast Chicken suitable as meat & poultry?

Yes, Roast Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Chicken Recipe

Name: Roast Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6-8 lb. Whole Chicken; 3-4 Lemons; Fresh Herbs, e.g., Rosemary, Thyme; Fresh Garlic, to taste; Salt; Pepper; Olive Oil

Roast Chicken – a delicious recipe with Chicken, Lemons, Fresh Herbs, Fresh Garlic, Salt, Pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6-8 lb. Whole Chicken
3-4 Lemons
Fresh Herbs, e.g., Rosemary, Thyme
Fresh Garlic, to taste
Salt
Pepper
Olive Oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
269 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roast Chicken

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