How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Brisket?

You need 5 ingredients. The key ingredients include: 3 lbs beef brisket, 1 garlic clove, halved, 1 onion, sliced, salt and pepper, and more.

Is Roast Brisket suitable as meat & poultry?

Yes, Roast Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Brisket Recipe

Name: Roast Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs beef brisket; 1 garlic clove, halved; 1 onion, sliced; salt and pepper; 5 -6 sprigs fresh rosemary

Roast Brisket – a delicious recipe with beef brisket, garlic, onion, salt, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lbs beef brisket
1 garlic clove, halved
1 onion, sliced
salt and pepper
5 -6 sprigs fresh rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1062 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roast Brisket

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