How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Beet Salad?

You need 11 ingredients. The key ingredients include: 4 None beets, trimmed, washed and dried, None None olive oil cooking spray, 1 1/4 lbs sweet potatoes, peeled, roughly chopped, 2 None medium red onions, cut into wedges, and more.

Is Roast Beet Salad suitable as salads?

Yes, Roast Beet Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Roast Beet Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roast Beet Salad Recipe

Name: Roast Beet Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 None beets, trimmed, washed and dried; None None olive oil cooking spray; 1 1/4 lbs sweet potatoes, peeled, roughly chopped; 2 None medium red onions, cut into wedges; 2 cloves garlic, finely chopped; 2 tbsp vegetable or olive oil; 2 tbsp horseradish cream; 1/2 cup sour cream; 2 tsp lemon juice; 2 tsp finely chopped dill; 3 cups baby spinach leaves

Roast Beet Salad

Eats Now Editorial Team · 300 kcal · Salads

Roast Beet Salad – a delicious recipe with beets, olive oil cooking spray, sweet potatoes, red onions, garlic, vegetable. Easy to follow and perfect for any occasion.

Serves 4 Salads

Roast Beet Salad

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