How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Beef with Mushroom & Onions?

You need 6 ingredients. The key ingredients include: 1 12 lbs boneless sirloin tip roast, 12 package onion and mushroom soup mix, 1 can cream of mushroom soup, ½ cup red wine, and more.

Is Roast Beef with Mushroom & Onions suitable as soups & stews?

Yes, Roast Beef with Mushroom & Onions falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roast Beef with Mushroom & Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Beef with Mushroom & Onions Recipe

Name: Roast Beef with Mushroom & Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs boneless sirloin tip roast; 12 package onion and mushroom soup mix; 1 can cream of mushroom soup; ½ cup red wine; 2 cups whole mushrooms; 1 cup white pearl onion

Roast Beef with Mushroom & Onions – a delicious recipe with boneless sirloin tip roast, onion, cream of mushroom soup, red wine, mushrooms, white pearl onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 12 lbs boneless sirloin tip roast
12 package onion and mushroom soup mix
1 can cream of mushroom soup
½ cup red wine
2 cups whole mushrooms
1 cup white pearl onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
204 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roast Beef with Mushroom & Onions

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