How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Beef Casserole?

You need 7 ingredients. The key ingredients include: cubed potatoes, cubed carrots, onions, salt and pepper to taste, and more.

Is Roast Beef Casserole suitable as soups & stews?

Yes, Roast Beef Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roast Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Beef Casserole Recipe

Name: Roast Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cubed potatoes; cubed carrots; onions; salt and pepper to taste; 1 can mushroom soup; 1 can water; left over roast beef, cubed

Roast Beef Casserole – a delicious recipe with potatoes, carrots, onions, salt, mushroom soup, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

cubed potatoes
cubed carrots
onions
salt and pepper to taste
1 can mushroom soup
1 can water
left over roast beef, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
22 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roast Beef Casserole

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