How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Beef And Pear Crostini?

You need 11 ingredients. The key ingredients include: 1 French bread baguette (1 pound), 3 tablespoons olive oil, 1 garlic clove, minced, 1 cup blue cheese salad dressing, and more.

Is Roast Beef And Pear Crostini suitable as snacks & appetizers?

Yes, Roast Beef And Pear Crostini falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Roast Beef And Pear Crostini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Beef And Pear Crostini Recipe

Name: Roast Beef And Pear Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 French bread baguette (1 pound); 3 tablespoons olive oil; 1 garlic clove, minced; 1 cup blue cheese salad dressing; 1 medium pear, diced; 1/4 cup thinly sliced green onions; 2 cups cubed cooked roast beef; 1 cup diced seeded tomatoes; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup fresh basil leaves, thinly sliced

Try this homemade Roast Beef And Pear Crostini recipe the whole family will love. Made with bread, olive oil, garlic and blue cheese salad dressing. Eas…

This Roast Beef And Pear Crostini relies on simple, everyday ingredients such as olive oil, garlic clove, minced, blue cheese salad dressing and medium pear, diced. It comes together quickly and makes 4 servings, at about 574 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Roast Beef And Pear Crostini

Tips for the best results

Variations & substitutions

My Personal Notes

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