How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ritzy Corn Pie?

You need 11 ingredients. The key ingredients include: 1 3/4 cups Ritz crackers, crushed, 1/2 cup butter, melted and divided, 1/4 cup onion, chopped, 1/2 cup green bell pepper, finely diced (could use red), and more.

Is Ritzy Corn Pie suitable as baking & desserts?

Yes, Ritzy Corn Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ritzy Corn Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ritzy Corn Pie Recipe

Name: Ritzy Corn Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups Ritz crackers, crushed; 1/2 cup butter, melted and divided; 1/4 cup onion, chopped; 1/2 cup green bell pepper, finely diced (could use red); 1 (15 ounce) can cream-style corn; 1/4 cup all-purpose flour; 2 eggs, beaten; 1/4 cup milk (or cream); 1/2 teaspoon salt; 1/4 teaspoon curry powder; 5 -8 slices bacon, cooked and crumbled

Bake this irresistible Ritzy Corn Pie at home. Made with crackers, butter, onion and green bell pepper. Easy step-by-step instructions included.

This Ritzy Corn Pie relies on simple, everyday ingredients such as ritz crackers, crushed, butter, melted and divided, onion, chopped and all-purpose flour. It comes together quickly and makes 4 servings, at about 1089 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ritzy Corn Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1089

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ritzy Corn Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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