Ritzy Chicken Casserole

1. 1

   In a large saucepan boil the chicken in water to cover until the chicken is tender.

2. 2

   Remove the skin and bone, and cut into chunks.

3. 3

   Place the chicken in a casserole dish.

4. 4

   In a bowl combine the sour cream and soup.

5. 5

   Pour the mixture over the chicken.

6. 6

   Sprinkle with cracker crumbs and dot with butter.

7. 7

   Bake in a 350 degree oven for about 1 hour, until light brown and bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.