Ritz Cracker Chicken

1. 1

   Place chicken breasts in a pot, cover with water.

2. 2

   Bring to a boil on medium-high heat and cook for about 10 minutes.

3. 3

   Let Chicken cool and cut into chunks or shred.

4. 4

   Place chicken in the bottom of a casserole dish.

5. 5

   In another bowl combine soup, sour cream, and sherry

6. 6

   Pour mixture over chicken.

7. 7

   Melt butter and toss with crushed crackers and sprinkle over casserole.

8. 8

   Bake at 350 for 40 minutes (cover if crackers look like they are getting dark).

* Per serving · 4 servings · Values may vary.

No additional tips available.