How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ritz Bruschetta?

You need 7 ingredients. The key ingredients include: 2 tomatoes, chopped and seeded, 2 tablespoons red onions, finely chopped, 2 tablespoons kraft light house reduced-fat Italian salad dressing, 20 Ritz simply socials crackers, and more.

Is Ritz Bruschetta suitable as snacks & appetizers?

Yes, Ritz Bruschetta falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Ritz Bruschetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ritz Bruschetta Recipe

Name: Ritz Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tomatoes, chopped and seeded; 2 tablespoons red onions, finely chopped; 2 tablespoons kraft light house reduced-fat Italian salad dressing; 20 Ritz simply socials crackers; 1 fresh basil sprig (optional); 1 teaspoon fresh basil, chopped (optional); 1 garlic clove, minced (optional)

Ritz Bruschetta – a delicious recipe with tomatoes, red onions, Italian salad dressing, socials crackers, basil, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 tomatoes, chopped and seeded
2 tablespoons red onions, finely chopped
2 tablespoons kraft light house reduced-fat Italian salad dressing
20 Ritz simply socials crackers
1 fresh basil sprig (optional)
1 teaspoon fresh basil, chopped (optional)
1 garlic clove, minced (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

No Sugar Added Chocolate Dipped Strawberries
Salsa Sloppy Joes
Swiss-Nut Cheese Ball
Kitchen Kouture King Kong Nachos

Ritz Bruschetta

How did you like this recipe?

Frequently Asked Questions