Try this homemade Risotto With Peas recipe the whole family will love. Made with onion, white wine, water and butter. Easy step-by-step instructions inc…
This Risotto With Peas relies on simple, everyday ingredients such as onion medium sized, chopped, dry white wine or cognac, water and butter. It comes together quickly and makes 4 servings, at about 491 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026