How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Risotto Bianco?

You need 7 ingredients. The key ingredients include: 25 g butter, 1 tablespoon olive oil, 1 onion, finely chopped, 325 g risotto rice, and more.

Is Risotto Bianco suitable as general?

Yes, Risotto Bianco falls under the General category and is a great choice for this type of meal.

How do I store leftover Risotto Bianco?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Risotto Bianco Recipe

Name: Risotto Bianco
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 25 g butter; 1 tablespoon olive oil; 1 onion, finely chopped; 325 g risotto rice; 150 ml dry white wine; 900 ml hot vegetable stock; 25 g parmesan cheese or 25 g castelli cheese, shaved

Risotto Bianco – a delicious recipe with butter, olive oil, onion, risotto rice, white wine, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

25 g butter
1 tablespoon olive oil
1 onion, finely chopped
325 g risotto rice
150 ml dry white wine
900 ml hot vegetable stock
25 g parmesan cheese or 25 g castelli cheese, shaved

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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