How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Risen Biscuits?

You need 8 ingredients. The key ingredients include: 4 1/2 c. flour, 2 Tbsp. sugar, 1 tsp. salt, 3/4 c. buttermilk, and more.

Is Risen Biscuits suitable as baking & desserts?

Yes, Risen Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Risen Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Risen Biscuits Recipe

Name: Risen Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 c. flour; 2 Tbsp. sugar; 1 tsp. salt; 3/4 c. buttermilk; 2 tsp. baking powder; 2/3 c. shortening; 1 cake yeast; 3/4 c. sweet milk

Risen Biscuits – a delicious recipe with flour, sugar, salt, buttermilk, baking powder, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 1/2 c. flour
2 Tbsp. sugar
1 tsp. salt
3/4 c. buttermilk
2 tsp. baking powder
2/3 c. shortening
1 cake yeast
3/4 c. sweet milk

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Quick Info

Servings
4 servings
Calories
1364 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Risen Biscuits

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