How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ripe Olive Dip?

You need 4 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, onion and/or garlic salt to taste, 1 can chopped black olives, Worcestershire sauce to taste.

Is Ripe Olive Dip suitable as snacks & appetizers?

Yes, Ripe Olive Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Ripe Olive Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ripe Olive Dip Recipe

Name: Ripe Olive Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese; onion and/or garlic salt to taste; 1 can chopped black olives; Worcestershire sauce to taste

Ripe Olive Dip – a delicious recipe with cream cheese, onion, black olives, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) pkg. cream cheese
onion and/or garlic salt to taste
1 can chopped black olives
Worcestershire sauce to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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