How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ripe Fruit Salsa?

You need 6 ingredients. The key ingredients include: 600 grams fruit mix ripe, peeled and roughly chopped, 2 each onions spring, 225 grams tomatoes over-ripe, core removed and finely chopped, 3 tablespoons olive oil, and more.

Is Ripe Fruit Salsa suitable as snacks & appetizers?

Yes, Ripe Fruit Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Ripe Fruit Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ripe Fruit Salsa Recipe

Name: Ripe Fruit Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 600 grams fruit mix ripe, peeled and roughly chopped; 2 each onions spring; 225 grams tomatoes over-ripe, core removed and finely chopped; 3 tablespoons olive oil; 1 tablespoon chutney; 2 tablespoons coriander roughly chopped

Ripe Fruit Salsa – a delicious recipe with onions spring, tomatoes, olive oil, chutney, coriander roughly. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

600 grams fruit mix ripe, peeled and roughly chopped
2 each onions spring
225 grams tomatoes over-ripe, core removed and finely chopped
3 tablespoons olive oil
1 tablespoon chutney
2 tablespoons coriander roughly chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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