How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rio Hato Hot Dish?

You need 16 ingredients. The key ingredients include: 1 1/2 lb. ground chuck, 1 medium onion, coarsely chopped, 1 (12 oz.) pkg. wide egg noodles, 2 cloves garlic (more or less), and more.

Is Rio Hato Hot Dish suitable as soups & stews?

Yes, Rio Hato Hot Dish falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rio Hato Hot Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rio Hato Hot Dish Recipe

Name: Rio Hato Hot Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground chuck; 1 medium onion, coarsely chopped; 1 (12 oz.) pkg. wide egg noodles; 2 cloves garlic (more or less); 1 jalapeno pepper, seeded and chopped; 1 stalk celery, finely chopped; 1 can Campbell's beefy mushroom soup; 1 can Campbell's cream of mushroom soup; 1 can Campbell's cream of celery soup; 1 Tbsp. Kitchen Bouquet; 1 Tbsp. A.1. steak sauce; 1 Tbsp. Lee & Perrins Worcestershire sauce; salt and coarsely ground pepper to taste; 1 1/2 c. water; 1 lb. pkg. Birds Eye frozen peas (optional, but very good); 4 oz. medium Cheddar cheese

Try this homemade Rio Hato Hot Dish recipe the whole family will love. Made with ground chuck, onion, wide egg noodles and garlic. Easy step-by-step ins…

This Rio Hato Hot Dish relies on simple, everyday ingredients such as ground chuck, garlic (more or less), stalk celery, finely chopped and kitchen bouquet. It comes together quickly and makes 4 servings, at about 394 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Rio Hato Hot Dish

Tips for the best results

Variations & substitutions

My Personal Notes

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