How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rigatoni With Vodka Sauce?

You need 6 ingredients. The key ingredients include: 1 stick lightly salted butter, 1/2 lb. imported Prosciutto (preferably Boars Head), chopped, 3 oz. vodka, 1/2 to 1 c. Locatte light cheese, and more.

Is Rigatoni With Vodka Sauce suitable as pasta & noodles?

Yes, Rigatoni With Vodka Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Rigatoni With Vodka Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rigatoni With Vodka Sauce Recipe

Name: Rigatoni With Vodka Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick lightly salted butter; 1/2 lb. imported Prosciutto (preferably Boars Head), chopped; 3 oz. vodka; 1/2 to 1 c. Locatte light cheese; 3 Tbsp. marinara sauce; 1 lb. cooked rigatoni

Rigatoni With Vodka Sauce – a delicious recipe with butter, vodka, light cheese, marinara sauce, rigatoni. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 stick lightly salted butter
1/2 lb. imported Prosciutto (preferably Boars Head), chopped
3 oz. vodka
1/2 to 1 c. Locatte light cheese
3 Tbsp. marinara sauce
1 lb. cooked rigatoni

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
253 kcal
Category
Pasta & Noodles

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Rigatoni With Vodka Sauce

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