Try this homemade Rigatoni With Ricotta Salata recipe the whole family will love. Made with salt, rigatoni pasta, extra virgin olive oil and ricotta sal…
This Rigatoni With Ricotta Salata relies on simple, everyday ingredients such as salt, rigatoni pasta, extra virgin olive oil and ricotta salata, grated. It comes together quickly and makes 4 servings, at about 2949 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026