How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rigatoni With Chipotle Sausage And Shrimp?

You need 9 ingredients. The key ingredients include: 1 pound pork sausage grilled then sliced or chunked, 1 pound shrimp large, shelled and deveined, 1 pound rigatoni cooked, 1/4 cup onions chopped, and more.

Is Rigatoni With Chipotle Sausage And Shrimp suitable as seafood?

Yes, Rigatoni With Chipotle Sausage And Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Rigatoni With Chipotle Sausage And Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rigatoni With Chipotle Sausage And Shrimp Recipe

Name: Rigatoni With Chipotle Sausage And Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pork sausage grilled then sliced or chunked; 1 pound shrimp large, shelled and deveined; 1 pound rigatoni cooked; 1/4 cup onions chopped; 4 cloves garlic chopped; 1 cup heavy cream; 12 ounces chopped tomatoes with green chiles; 12 ounces stewed tomatoes Italian-style, chopped or diced; 3 chipotle chile in adobo sauce chopped

Try this homemade Rigatoni With Chipotle Sausage And Shrimp recipe the whole family will love. Made with pork sausage, shrimp, rigatoni and onions. Easy…

This Rigatoni With Chipotle Sausage And Shrimp relies on simple, everyday ingredients such as rigatoni cooked, onions chopped, garlic chopped and heavy cream. It comes together quickly and makes 4 servings, at about 633 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 pound pork sausage grilled then sliced or chunked
1 pound shrimp large, shelled and deveined
1 pound rigatoni cooked
1/4 cup onions chopped
4 cloves garlic chopped
1 cup heavy cream
12 ounces chopped tomatoes with green chiles
12 ounces stewed tomatoes Italian-style, chopped or diced
3 chipotle chile in adobo sauce chopped

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Quick Info

Servings
4 servings
Calories
633 kcal
Category
Seafood

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