Rigatoni With Barbeque Ribs & Grilled Asparagus

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1/2 box Barilla Rigatoni", "1 cup chicken broth", "1 1/2 cup prepared mashed potatoes", "4 tbsp extra virgin olive oil", "1 pint grape tomatoes", "1 slab barbecued ribs, bone off, cut in 1/2 inch pieces", "1 tbsp barbecue sauce", "1 bunch asparagus, grilled", "1/2 cup shredded Parmigiano cheese"].

Yes, Rigatoni With Barbeque Ribs & Grilled Asparagus falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.