How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rigatoni Salad?

You need 16 ingredients. The key ingredients include: 1 1/2 c. vinegar, 1 1/2 c. sugar, 1 Tbsp. onion flakes, 1 tsp. salt, and more.

Is Rigatoni Salad suitable as pasta & noodles?

Yes, Rigatoni Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Rigatoni Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rigatoni Salad Recipe

Name: Rigatoni Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. vinegar; 1 1/2 c. sugar; 1 Tbsp. onion flakes; 1 tsp. salt; 3/4 tsp. pepper; 1 tsp. Accent; 2 tsp. dry mustard; 1 tsp. garlic powder; 1 Tbsp. dried parsley; 1/2 tsp. celery seed; 1 1/2 c. oil; 1 lb. prepared rigatoni noodles; 2 large cucumbers, diced; 1 to 2 green peppers, diced; 2 large tomatoes, diced; black olives, mushrooms, etc.

Fresh, crisp and full of flavor — this Rigatoni Salad is a must-try. Made with vinegar, sugar, onion flakes and salt. Easy step-by-step instructions inc…

This Rigatoni Salad relies on simple, everyday ingredients such as vinegar, sugar, onion flakes and salt. It comes together quickly and makes 4 servings, at about 1612 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1612

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Rigatoni Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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