How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rigatoni Pepperoni?

You need 4 ingredients. The key ingredients include: 1/2 lb. thinly sliced pepperoni, 2 (15 oz.) cans and 1 (8 oz.) can tomato sauce, 1 lb. rigatoni, cooked, 1/2 lb. sliced Swiss cheese.

Is Rigatoni Pepperoni suitable as pasta & noodles?

Yes, Rigatoni Pepperoni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Rigatoni Pepperoni?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rigatoni Pepperoni Recipe

Name: Rigatoni Pepperoni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. thinly sliced pepperoni; 2 (15 oz.) cans and 1 (8 oz.) can tomato sauce; 1 lb. rigatoni, cooked; 1/2 lb. sliced Swiss cheese

Rigatoni Pepperoni – a delicious recipe with pepperoni, tomato sauce, rigatoni, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/2 lb. thinly sliced pepperoni
2 (15 oz.) cans and 1 (8 oz.) can tomato sauce
1 lb. rigatoni, cooked
1/2 lb. sliced Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
255 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rigatoni Pepperoni

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