How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rigatoni Florentine?

You need 11 ingredients. The key ingredients include: 12 ounces uncooked rigatoni or large tube pasta, 1-1/2 cups cubed fully cooked ham, 1 cup sliced fresh mushrooms, 1 medium sweet red pepper, julienned, and more.

Is Rigatoni Florentine suitable as pasta & noodles?

Yes, Rigatoni Florentine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Rigatoni Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rigatoni Florentine Recipe

Name: Rigatoni Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces uncooked rigatoni or large tube pasta; 1-1/2 cups cubed fully cooked ham; 1 cup sliced fresh mushrooms; 1 medium sweet red pepper, julienned; 1 medium sweet yellow pepper, julienned; 2 garlic cloves, minced; 2 tablespoons olive oil; 3/4 cup reduced-sodium chicken broth; 1/4 teaspoon pepper; 1-3/4 cups fresh baby spinach; 1/2 cup grated Parmesan cheese

Rigatoni Florentine

Eats Now Editorial Team · 657 kcal · Pasta & Noodles

Rigatoni Florentine – a delicious recipe with rigatoni, ham, mushrooms, sweet red pepper, sweet yellow pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Rigatoni Florentine

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