How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rigatoni Alla Buttera?

You need 7 ingredients. The key ingredients include: 1 lb. sweet Italian sausage, 1 lb. hot Italian sausage, 1 (28 oz.) can crushed tomatoes, 1/4 c. heavy cream, and more.

Is Rigatoni Alla Buttera suitable as pasta & noodles?

Yes, Rigatoni Alla Buttera falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Rigatoni Alla Buttera?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rigatoni Alla Buttera Recipe

Name: Rigatoni Alla Buttera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sweet Italian sausage; 1 lb. hot Italian sausage; 1 (28 oz.) can crushed tomatoes; 1/4 c. heavy cream; 1 lb. dried rigatoni; 1/4 lb. frozen peas, thawed; 1/4 lb. grated Parmesan cheese

Rigatoni Alla Buttera – a delicious recipe with sweet Italian sausage, hot Italian sausage, tomatoes, heavy cream, rigatoni, frozen peas. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. sweet Italian sausage
1 lb. hot Italian sausage
1 (28 oz.) can crushed tomatoes
1/4 c. heavy cream
1 lb. dried rigatoni
1/4 lb. frozen peas, thawed
1/4 lb. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
Pasta & Noodles

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