Try this homemade Rigatoni Alicante recipe the whole family will love. Made with butter, tomatoes, rigatoni and cooked crabmeat. Easy step-by-step instr…
This Rigatoni Alicante relies on simple, everyday ingredients such as (1 stick) unsalted butter, plum tomatoes, diced, dry vermouth and dried rigatoni. It comes together quickly and makes 4 servings, at about 219 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026