How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ricotta Tart?

You need 7 ingredients. The key ingredients include: 2 eggs, 1 cup part-skim ricotta cheese, 1 cup shredded cheddar cheese, 2 tablespoons salsa, and more.

Is Ricotta Tart suitable as baking & desserts?

Yes, Ricotta Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ricotta Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ricotta Tart Recipe

Name: Ricotta Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 cup part-skim ricotta cheese; 1 cup shredded cheddar cheese; 2 tablespoons salsa; ½ teaspoon salt; ½ teaspoon pepper; 9 inches unbaked pie shells

Ricotta Tart – a delicious recipe with eggs, ricotta cheese, cheddar cheese, salsa, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
1 cup part-skim ricotta cheese
1 cup shredded cheddar cheese
2 tablespoons salsa
½ teaspoon salt
½ teaspoon pepper
9 inches unbaked pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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