Ricotta Doughnuts

1. 1

   In a deep saucepan, heat enough oil to deep fry (about half-way up the pot) to 350 to 365 degrees F.

2. 2

   Mix the ingredients together in a bowl with a wooden spoon in order until the batter is smooth.

3. 3

   Using 2 teaspoons, scoop a spoonful of batter then push it off into the hot oil with the other spoon.

4. 4

   They will sink then float to the top of the oil.

5. 5

   Turn them occasionally to fry evenly on all sides.

6. 6

   Drain on paper towels and then dip in powdered sugar or roll at the table in cinnamon sugar.

7. 7

   Serve immediately.

No nutritional information available.

No additional tips available.