How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ricotta Bread(Bread Book - Johnson) ?

You need 13 ingredients. The key ingredients include: 1 1/2 Tbsp. active dry yeast, 1/2 c. warm water, 1/2 tsp. sugar, 1/3 c. honey, and more.

Is Ricotta Bread(Bread Book - Johnson) suitable as general?

Yes, Ricotta Bread(Bread Book - Johnson) falls under the General category and is a great choice for this type of meal.

How do I store leftover Ricotta Bread(Bread Book - Johnson) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ricotta Bread(Bread Book - Johnson) Recipe

Name: Ricotta Bread(Bread Book - Johnson)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 Tbsp. active dry yeast; 1/2 c. warm water; 1/2 tsp. sugar; 1/3 c. honey; 1/2 c. orange juice (room temperature); 2 eggs (room temperature); 2 Tbsp. canola oil; 1/2 tsp. anise seed; 2 tsp. salt; 1 Tbsp. grated orange peel; 1 c. part-skim Ricotta cheese; 4 c. unbleached flour; 2 c. whole wheat flour

Ricotta Bread(Bread Book - Johnson)

Eats Now Editorial Team · 1603 kcal · General

Ricotta Bread(Bread Book - Johnson) – a delicious recipe with active dry yeast, warm water, sugar, honey, orange juice, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Ricotta Bread(Bread Book - Johnson)

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