Rick'S Lasagna

Name: Rick'S Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Italian sausage; 3 cans tomato paste; 1 tsp. garlic powder; 1 Tbsp. dried basil leaves; 10 oz. lasagna noodles, cooked; 24 oz. cottage cheese (small curd); 1/2 c. grated Romano cheese; 1/2 tsp. pepper; 4 c. shredded Mozzarella cheese; 1 can mushrooms

Eats Now Editorial Team · 1818 kcal · Pasta & Noodles

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Rick'S Lasagna – a delicious recipe with Italian sausage, tomato paste, garlic powder, basil, lasagna noodles, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. Italian sausage
3 cans tomato paste
1 tsp. garlic powder
1 Tbsp. dried basil leaves
10 oz. lasagna noodles, cooked
24 oz. cottage cheese (small curd)
1/2 c. grated Romano cheese
1/2 tsp. pepper
4 c. shredded Mozzarella cheese
1 can mushrooms

1
Brown meat slowly and drain.
2
Add next three ingredients and salt.
3
Simmer, uncovered, 30 minutes.
4
Stir occasionally.

1818

kcal

Calories

108

Fat

Carbs

133

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. Italian sausage, 3 cans tomato paste, 1 tsp. garlic powder, 1 Tbsp. dried basil leaves, and more.

Yes, Rick'S Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1818 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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